Quick Berry Frozen Yogurt

Ingredients

  • 2 cups frozen mixed berries, divided
  • 1 cup vanilla low-fat frozen yogurt, divided
  • 1/4 cup fat-free milk
  • 1 tablespoon chopped fresh mint
  • 1 tablespoon agave syrup

How to Make It

Combine 1 cup berries, 3/4 cup yogurt, milk, mint, and agave syrup in the bowl of a food processor; process until smooth. Spoon into a freezer-safe container. Add remaining 1 cup berries and remaining 1/4 cup yogurt to processor; process until smooth. Swirl berry mixture into yogurt mixture. Serve immediately, or freeze until firm.

 

Credit: http://www.cookinglight.com

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